2022 Marchand & Burch Mount Barrow Pinot Noir
Varieties: 100% Pinot Noir
Region: Mount Barker, Great Southern
Tasting Notes
- Sweetness: Dry | Medium | Sweet
- Acidity: Low | Medium | High
- Tannin: None | Low | Medium | High
- Alcohol: Low (9-11%) | Medium (12-13%) | High (14%+)
- Body: Light | Medium | Full
- Oak: None | Some | Lots
- Fruits: Red berries, red plums
- Flavours: Earth, smoke, spice
Critic Reviews
95 pts Halliday Wine Companion.
Cellaring Potential
Drink now (decant for a minimum of 2 hours) or cellar for up to 7 years.
Enjoy With
Duck Risotto
About Marchand & Burch
A joint venture between Geoff Burch (Howard Park) and Pascal Marchard (a famous vintner from Burgundy, France).
Established: 1993 | 9ha under vine | 2500 dozen produced p.a.
It was 1990 when Jeff Burch crossed paths with Pascal Marchand in the cellars of Domaine Comte Armand in Pommard. A fast friendship quickly formed, with passion for Pinot Noir as its foundation. A decade later they embraced the possibilities of a unique collaboration, and began the Marchand & Burch Collection.
At the core of Marchand & Burch lies the understanding that fine wine should possess the distinctive imprint of its place, its ‘terroir’. Since its inception in 2007, Marchand & Burch has grown to represent a sophisticated exploration and expression of terroir through fine wines produced in Western Australia’s Great Southern region and the Côte d’Or in Burgundy, France. Three decades on, the friendship endures while the wines tell an exciting, evolving story.
Varieties: 100% Pinot Noir
Region: Mount Barker, Great Southern
Tasting Notes
- Sweetness: Dry | Medium | Sweet
- Acidity: Low | Medium | High
- Tannin: None | Low | Medium | High
- Alcohol: Low (9-11%) | Medium (12-13%) | High (14%+)
- Body: Light | Medium | Full
- Oak: None | Some | Lots
- Fruits: Red berries, red plums
- Flavours: Earth, smoke, spice
Critic Reviews
95 pts Halliday Wine Companion.
Cellaring Potential
Drink now (decant for a minimum of 2 hours) or cellar for up to 7 years.
Enjoy With
Duck Risotto
About Marchand & Burch
A joint venture between Geoff Burch (Howard Park) and Pascal Marchard (a famous vintner from Burgundy, France).
Established: 1993 | 9ha under vine | 2500 dozen produced p.a.
It was 1990 when Jeff Burch crossed paths with Pascal Marchand in the cellars of Domaine Comte Armand in Pommard. A fast friendship quickly formed, with passion for Pinot Noir as its foundation. A decade later they embraced the possibilities of a unique collaboration, and began the Marchand & Burch Collection.
At the core of Marchand & Burch lies the understanding that fine wine should possess the distinctive imprint of its place, its ‘terroir’. Since its inception in 2007, Marchand & Burch has grown to represent a sophisticated exploration and expression of terroir through fine wines produced in Western Australia’s Great Southern region and the Côte d’Or in Burgundy, France. Three decades on, the friendship endures while the wines tell an exciting, evolving story.
Varieties: 100% Pinot Noir
Region: Mount Barker, Great Southern
Tasting Notes
- Sweetness: Dry | Medium | Sweet
- Acidity: Low | Medium | High
- Tannin: None | Low | Medium | High
- Alcohol: Low (9-11%) | Medium (12-13%) | High (14%+)
- Body: Light | Medium | Full
- Oak: None | Some | Lots
- Fruits: Red berries, red plums
- Flavours: Earth, smoke, spice
Critic Reviews
95 pts Halliday Wine Companion.
Cellaring Potential
Drink now (decant for a minimum of 2 hours) or cellar for up to 7 years.
Enjoy With
Duck Risotto
About Marchand & Burch
A joint venture between Geoff Burch (Howard Park) and Pascal Marchard (a famous vintner from Burgundy, France).
Established: 1993 | 9ha under vine | 2500 dozen produced p.a.
It was 1990 when Jeff Burch crossed paths with Pascal Marchand in the cellars of Domaine Comte Armand in Pommard. A fast friendship quickly formed, with passion for Pinot Noir as its foundation. A decade later they embraced the possibilities of a unique collaboration, and began the Marchand & Burch Collection.
At the core of Marchand & Burch lies the understanding that fine wine should possess the distinctive imprint of its place, its ‘terroir’. Since its inception in 2007, Marchand & Burch has grown to represent a sophisticated exploration and expression of terroir through fine wines produced in Western Australia’s Great Southern region and the Côte d’Or in Burgundy, France. Three decades on, the friendship endures while the wines tell an exciting, evolving story.
